Thrivin' Edibles     
 

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What We Do: Healthy Meals AND FRESH VEGGIE JUICES Delivered to Your Home, Your Office, or You can Pick up while On the Go

Each week, we create terrific, healthy Thrivin' Edibles raw/live vegan cuisine and we deliver! We're also juicing! We offer delivery on Monday this week, from South San Jose/Los Gatos to Burlingame/Redwood City, and all points inbetween. Click here to view our menu.

THIS WEEK: We offer TAKEOUT on Monday and Friday - Take a peak at our menu here, to see how to order.

WE CONTINUE OUR JUICING THIS WEEK, Celery/Carrot/Basil every day, Monday - Sunday. If you'd like to join in on this, please call us at (408) 712-5000, or email us for details.

Our Featured Dessert: Chocolate Mint Mini Cakes, filled with Coconut Cream. Dreamy!


If you're having trouble seeing the menu, shoot us an email and we'll send it to you.

Link to adobe.com Click here to download Adobe Reader

To Order Now: There are 3 ways to order--

1. Read this week's menu and send us an email and let us know the items you want plus the serving size for the salads and soups.   Please be sure to let us know your delivery address if this is your first time ordering, and how you plan to pay for your order.

2. Print out the menu, and circle what you would like (in pen, please) and fax it to us at (408) 854-8544.  Please be sure to include your name (and delivery address, if this is your first time ordering) and how you'd like to pay for your order.

3. Call us at (408) 712-5000, and give us your order.  If you are a new client, please tell us where you'd like your delivery (address), and how you will pay for your order!

If you have any questions, please call us!  We're happy to hear from you.

Thrivin' Edibles food TAKEOUT is available at our Campbell kitchen Monday & Thursday.  Please see this week's menu for details. 

Things you should know:

  • Our food is 100% vegan - no animal products are used, ever! 
  • We use local, organic vegetables, fruits, herbs, nuts and seeds whenever available. 
  • Nuts are used in some of our entrees, soups and salads, and in many of our desserts.  We make every effort to remove all the shells.  However, you may find a shell on occasion.   (If an item contains nuts, there will be an (N) beside the description).
  • We use organic dates, raisins, or agave nectar if a sweetener is required in a recipe.
  • We use wheat-free, organic raw Namu Shoya sparingly.  It is the only soy product we use. 
  • We are gluten-free.
  • We never use peanuts.  Too many people are allergic and there is a fungus on peanuts that is toxic to humans.

    Be on our list to get the menu each Friday for the following week.
     

    Copyright ©2009, Thrivin' Edibles, Inc. All Rights Reserved.  

    Disclaimer: Raw foods have different effects on different people. Be sure to do plenty of research before embarking on a raw food cleanse or diet, listen to your own body when trying out any new foods, and consult with a qualified health professional if you have any questions. 


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